Enjoy the chef's specialties! Roasted duck breast and other specialties, 7 dishes, 12 varieties in total \6000

Enjoy the chef's specialties! Roasted duck breast and other specialties, 7 dishes, 12 varieties in total \6000

6000 yen(Tax included)

The price is for food only.A separate table charge (550 yen/person) will be charged.

  • 7items
  • 2-4persons

Full course plan.A full-course dinner with 12 different dishes, including two main meat and fish dishes.Enjoy gourmet cuisine prepared by our chefs, such as white fish wrapped in kadaif and roasted duck breast, in a fantastical space.

Course menu

Course content (7 items in total)

Food Introduction

【Appetizer】

Appetizer platter (6 items)

[A meal companion] "Baguette"

【soup】

Today's soup

【pasta】

Beef ragout short pasta

【fish dishes】

White fish wrapped in kadaif

【Meat dish】

roasted duck breast

【dessert】

Today's dessert platter (2 kinds)

Reservation reception time
17:00~21:00
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 the day before your visit

2025/02/26 update